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I don't like organic wine

An organic wine made without added sulfites, has a very different flavor profile and won’t live very long, compared to other wines

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I don't like organic wine
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wine preparation

This wine is prepared from grapes and does not include any fertilizer, pesticides, herbicides, or other chemicals. Since the grapes are grown organically, they do not contain sulfites.

This wine is produced under tight guidelines that include land management, preservation, storage, and the restriction of chemical use. 

By the way, organic doesn’t imply that the wine doesn’t have additives. There is, in fact, a list of additives, including things like yeast, egg whites, and animal enzymes (like rennet in cheese) that are allowed in organic wines. Being organic doesn’t necessarily mean a wine is vegan.

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The dilemma with Organic Wine?

Sulphites are substances that are naturally found in some foods. They are used as an additive to maintain food colour, shelf-life and prevent the growth of fungi or bacteria. Sulphites are also used in food packaging

organic red wine

USA and australia

“a wine made from organically grown grapes without added sulfites”. In the US it must not add sulfites,

organic red wine

EUROPE & CANADA

“a wine made from organically grown grapes that may or may not contain added sulfites”

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Sulphites

Absence of Sulphites in most scenarios greatly reduces a wine’s shelf life and, in some cases, can substantially change the flavor.

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no to organic wine

Since shelf life is less and it changes the flavor, I don't like organic wine.I don't have allergy for sulphite