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Knowledge of alcohol
1. Wine has a lower alcohol content than whisky. Wine cannot go above 20% ABV( alcohol by volume)
2.Red wine has an average of 25 calories per ounce. Red wines can have as little as 23 calories per ounce or as much as 26 calories per ounce, based on the wine’s type and age.
1.Whisky must have a minimum alcohol content of 40% ABV (alcohol by volume). Although some Whiskies bottled at higher than 40% are considered more precious.
2. One ounce of whisky can give you 190 to 300 calories
Wines clock in at 120 to 130 calories per 5-ounce pours, while spirits run 100 calories per ounce. When drinking whisky, stay away from blended whiskeys – those contain several malts combined with wheat or corn, which have little or no health benefits.
Several health benefits may result from moderate alcohol consumption, including: Reducing your risk of developing heart disease and dying from it. This may reduce your risk of an ischemic stroke (when the arteries leading to your brain become narrowed or blocked, resulting in severely reduced blood flow to your brain).